Post Tagged with: "Slow food"

Ledger recording details and placement of seed varieties sewn in the gardens at Sunnybrae, 1984-2005 (YMS 16267, Box 62)

The archive of a pioneer ‘slow’ food restaurant

May 29, 2020

Collection Care, People & professions, Preservation, Social life & customs, Such was life:

Coinciding with the reopening of many of Victoria’s restaurants after lockdown, we celebrate the story of Sunnybrae, a much-loved regional restaurant ‘in the middle of a paddock’, and the early innovations in food provenance and seasonal, sustainable produce that it became known for.